Leading F&B Company located in Riyadh looking for talented Commis to join their international Japanese restaurant.
Brief Job Description
Responsibilities:
Food preparation work and general cooking under the supervision of the Chef.
Monitoring dish ingredients and portion sizes.
Check the freshness of food and ingredients, inspect suppliers, and maintain high standards of hygiene.
Dealing with deliveries and stock rotation.
And any other work related to the food preparation and kitchen operation.
Requirements:
Form 3 or above or equivalent
1 – 2 year(s) relevant experience with Japanese food & beverage cooking knowledge
Positive and teamwork with members
Preferability to those who’re ready to join.
[ Apply at: [javascript protected email address] ]