Job Description:
Catering Company Saudi Arabia requires:
– Deputy Operations Head (5-Star Hotel)
– Deputy Operations Head (Catering)
– Project Manager – Electromechanical
– Procurement Manager
– Security and Surveillance (For CCTV and Automation)
– Executive Chef (Continental Food)
– Executive Chef (Pastry)
Candidates must have experience as a Food and Beverage Manager in any reputed hotel of similar category.
Send your CVs to [javascript protected email address]